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Andrew James Professional Sous Vide Cooker with Temperature Control & Timer

Get on Board with the Latest Chef Technique at Home
SKU: AJ001231
  • £54.99
  • (FREE UK Delivery)
  • RRP £55.49
Item out of Stock | Usually dispatched within 24 hours
  • Professional cooking at home
  • Large 8.5 Litre water capacity
  • No overcooking with precision controlled temperatures
  • Programmable timer allowing between 30 mins - 72 hours
  • Water bath inner section features a non-stick coating
  • Includes a wire rack and silicone tongs
Free Standard Delivery to UK mainland addresses
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2 Year Manufacturer's Warranty We will replace any faulty item within a two year period
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Wow your guests with tender cuts of meat, cooked to perfection. Cook like the professionals with our precision sous vide cooker, which features easy-to-use digital controls, LCD display and 8.5 litre water bath with 6 litre cooking capacity.

Already a firm favourite of top chefs around the world, sous vide cooking allows you to create meals that are full of flavour and retain all their moisture and natural nutrients. Cheap cuts of meat become incredibly tender and tasty, and can be infused with delicious marinades.

It couldn’t be easier to cook food to perfection with our Sous Vide cooker - simply vacuum seal food in a pouch (see our Andrew James Vacuum Sealers), place the pouches in the water bath, and set the time and temperature.

The temperature can be set between 45°C - 90°C (and can also be set in Fahrenheit) and time between 30 minutes and 72 hours. The Sous Vide will precisely maintain the temperature of the water ensuring food is cooked through without being under or overcooked, meaning even a novice chef won’t risk ruining their meal!

A wire rack is included to keep food pouches separated, plus we’ve included free stainless steel and silicone food tongs to help lift pouches in and out. In the product manual, you’ll find delicious recipe suggestions, as well as tips to get you started.

The internal dimensions of the water bath are approximately 30cm L x 22cm W x 10cm H.

Product Details
Product Dimensions41.5cm x 30cm x 21.4cm
Dishwasher SafeNo
Capacity6 litres
Min Temperature45°C
Max Temperature90°C
Primary MaterialStainless Steel
Product FAQs
What Does an E1 Error Code Mean?
The sensor is in open loop, which is caused by a broken sensor or disconnected wire. The unit will continue working in 2 minutes. Error E01 will be displayed if the machine re-detects the sensor is in open loop status.
What Does an E2 Error Code Mean?
The sensor is short-circuited.
Does the Sous Vide Have a Pump to Circulate to Water?
Is the Increase/Decrease Measured in 1 Degree or 0.5?
The temperature can be changed in 1 degree at a time.
Showing 2 of our total 6 reviews, with an average rating of 5 stars. Read all 6 reviews for Andrew James Professional Sous Vide Cooker with Temperature Control & Timer.
Review Summary - 5 out of 5 based on 6 ratings.
December 5, 2018 | Terry Bleakman
Professional Sous Vide Cooker with Temperature Control & Timer

A well made and simple to use item with a paper set of instructions (unusual in today's world)

August 13, 2018 | Jenny Price
Professional Sous Vide Cooker with Temperature Control & Timer

Does it’s job. A bit big so you need a good sized kitchen for this item.