Tag

Slow Cooker

05/09/2019

British Food Fortnight: Haggis, Neeps and Tatties Recipe

We really are blessed to be British, aren’t we? And, during this time of change and new direction, we thought we’d embrace something that’ll never change: our love of food and the good old fashioned Haggis Recipe. This really is a dish made for the Autumn and Winter seasons as it’s easy to make in the Slow Cooker and is hearty and beautifully warming. Easy Slow Cooker Haggis Recipe Haggis, Neeps and Tatties Ingredients 1 haggis (with natural casing) 400g of Swede and Turnips 500g of Potatoes Butter and/or milk... Read More

National Vegetarian Week - slow cooker vegetable curry recipe 02/09/2019

Easy Autumn Recipes: Gluten Free Chilli Con Carne Recipe

Autumn is here and to celebrate the changing of the leaves, the big coat weather and the increase in knitwear being worn, we have a lush, filling and healthy recipe for Gluten Free Chilli Con Carne that’s easy to make. So, fire up the slow cooker, get the blankets ready and let lazy autumnal days drift by as the house is full of that lush dinner smell.     Ingredients   1 courgette 1 red pepper garlic infused oil 500g beef mince 400g chopped tomatoes 1 tbsp tomato puree 1... Read More

02/09/2019

Easy Autumn Recipes: Vegetarian Chilli Con Carne Recipe

Are you looking for lush Vegetarian Autumn Recipes? This Slow Cooker Vegetarian Chilli Con Carne Recipe is easy, delicious and – should you need Traditional, Vegan and Gluten Free alternatives – the ingredients are very interchangeable. A truly perfect Autumn Vegetarian meal, this Chilli Con Carne Recipe is healthy, delicious and easy to make. Great to make in a large batch, you can freeze this Vegetarian Chilli Con Carne and store it in Storage boxes. You can even defrost it on a later date, making your future self extremely grateful, especially on those... Read More

Vegan Chilli Con Carne Recipe 08/07/2019

Easy Autumn Recipes: Vegan Chilli Con Carne Recipe

Are you looking for lush Vegan Autumn Recipes? This Slow Cooker Vegan Chilli Con Carne Recipe is easy, delicious and – should you need Traditional, Vegetarian and Gluten Free alternatives – the ingredients are very interchangeable. A truly perfect Autumn Vegan meal, this Chilli Con Carne Recipe is healthy, delicious and easy to make.   Great to make in a large batch, you can freeze this Vegan Chilli Con Carne and store it in Storage boxes. You can even defrost it on a later date, making your future self extremely grateful, especially on... Read More

Autumn Recipes: Slow Cooker Chilli Con Carne 04/07/2019

Easy Autum Recipes: Chilli Con Carne

This Autumn, we are determined to provide you with plenty of dinner recipes. Ideal for when the blustery weather and the grey clouds come in, this Slow Cooker Chilli Con Carne Recipe is easy, delicious and – should you need Vegetarian, Vegan and Gluten Free alternatives – the ingredients are very interchangeable. Great to make in a large batch, you can freeze this Chilli Con Carne and store it in Storage boxes. You can even defrost it on a later date, making your future self extremely grateful, especially on those... Read More

Father's Day Recipe: Slow Cooker Vegetable Pie 29/05/2019

Father’s Day Recipes: Slow Cooker Vegetable Pie Recipe

Here is the Vegetarian option from our Father’s Day menu. As we’re so proud of our very own slow cooker, we thought we’d bring it into the game for this fantastic recipe for a lovely Veggie Pie.     Vegetable Pie Ingredients The vegetables you use are entirely up to you (or your dad), but here are some suggestions… 1 Potato, chopped 2 Carrots, chopped Frozen peas Frozen sweetcorn 1 sweet potato, chopped 1/2 diced onion *** 1/4 cup flour 2 cups chicken broth 1/4 cup cornstarch 1/4 cup full... Read More

National Vegetarian Week - slow cooker vegetable curry recipe 08/05/2019

National Curry Week: Vegetable Curry Recipe (in the slow cooker)

For National Curry Week 2019, we’ve cobbled together a great Vegetable Curry recipe that is delicious, healthy and so so simple to make in the slow cooker. Ingredients 400ml light coconut milk 3 tbsp mild curry paste 2 vegetable stock cubes 2 garlic cloves (sliced) 1 butternut squash, chopped into chunks 1 pepper (chopped and in the colour of your choice) 1 small aubergine (chopped) 160g frozen peas The juice of 1 lime (optional) Naan bread, to serve Method Put the light coconut milk, mild curry paste, vegetable stock cubes,... Read More

Baby weaning 07/05/2019

Baby weaning recipes for National Weaning Week

Having a baby is an exciting, emotional and euphoric experience. But, it can also be slightly daunting – particularly if it’s your first child – and some of the day-to-day questions of what you and your baby need are a little confusing.     What you’ve got to remember – whether you’re a new parent or the parent of a new baby – is that this experience is FULL of milestones, such as: The first time you hold your child. The first time they smile at you. The first time... Read More

Use these knives when making Fruit Salad this slow cooker roast chicken recipe - and nothing else 24/04/2019

Dine of Duty: Roast Chicken Licken in the Slow Cooker

Do you know your DCC’s from your AFO’s and your REG-15’s from your SCG’s? Then, Dine of Duty, this food-based blog, will be right up your alleyway. Tell us about it, Ted. SPOILER ALERT: THIS BLOG CONTAINS SPOILERS FROM SERIES 5 EPISODE 5 OF LINE OF DUTY! IF YOU HAVEN’T ALREADY WATCHED THE EPISODE, DO NOT READ ANY FURTHER! No, we definately Arnott kidding! We take Line of Duty, Dine of Duty and all things AC-12 related very seriously.   After the episode ends with Mrs Corbett reading (adopts Liverpudlian... Read More

21/03/2019

Easter recipe (How to make Slow Cooker Lamb Tagine)

This recipe for Slow Cooker Lamb Tagine is great for any Sunday dinner, but it is particularly perfect for Easter Sunday. The slow cooker can work its magic while you’re hunting chocolate eggs. Ingredients 900g lamb shoulder 1 sweet potato, chopped into chunks 1 chopped onion 3 carrots, sliced 1 tbsp olive oil 2 tsp mixed spices 1 tsp ground cumin 1 tbsp tomato purée 1 lamb stock cube ½ bunch coriander, chopped Method 1. Ensure your lamb is thoroughly defrosted, before placing it in the slow cooker and covering... Read More