Category

Slow Cooker Recipes

Vegan Chilli Con Carne Recipe 08/07/2019
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Easy Autumn Recipes: Vegan Chilli Con Carne Recipe

Are you looking for lush Vegan Autumn Recipes? This Slow Cooker Vegan Chilli Con Carne Recipe is easy, delicious and – should you need Traditional, Vegetarian and Gluten Free alternatives – the ingredients are very interchangeable. A truly perfect Autumn Vegan meal, this Chilli Con Carne Recipe is healthy, delicious and easy to make.   Great to make in a large batch, you can freeze this Vegan Chilli Con Carne and store it in Storage boxes. You can even defrost it on a later date, making your future self extremely grateful, especially on... Read More

Autumn Recipes: Slow Cooker Chilli Con Carne 04/07/2019
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Easy Autum Recipes: Chilli Con Carne

This Autumn, we are determined to provide you with plenty of dinner recipes. Ideal for when the blustery weather and the grey clouds come in, this Slow Cooker Chilli Con Carne Recipe is easy, delicious and – should you need Vegetarian, Vegan and Gluten Free alternatives – the ingredients are very interchangeable. Great to make in a large batch, you can freeze this Chilli Con Carne and store it in Storage boxes. You can even defrost it on a later date, making your future self extremely grateful, especially on those... Read More

Father's Day Recipe: Slow Cooker Vegetable Pie 29/05/2019
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Father’s Day Recipes: Slow Cooker Vegetable Pie Recipe

Here is the Vegetarian option from our Father’s Day menu. As we’re so proud of our very own slow cooker, we thought we’d bring it into the game for this fantastic recipe for a lovely Veggie Pie.     Vegetable Pie Ingredients The vegetables you use are entirely up to you (or your dad), but here are some suggestions… 1 Potato, chopped 2 Carrots, chopped Frozen peas Frozen sweetcorn 1 sweet potato, chopped 1/2 diced onion *** 1/4 cup flour 2 cups chicken broth 1/4 cup cornstarch 1/4 cup full... Read More

National Vegetarian Week - slow cooker vegetable curry recipe 08/05/2019
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National Vegetarian Week: Vegetable Curry Recipe (in the slow cooker)

For National Vegetarian Week, we’ve cobbled together a great Vegetable Curry recipe that is delicious, healthy and so so simple to make in the slow cooker.     Ingredients 400ml light coconut milk 3 tbsp mild curry paste 2 vegetable stock cubes 2 garlic cloves (sliced) 1 butternut squash, chopped into chunks 1 pepper (chopped and in the colour of your choice) 1 small aubergine (chopped) 160g frozen peas The juice of 1 lime (optional) Naan bread, to serve   Method Put the light coconut milk, mild curry paste, vegetable... Read More

Baby weaning 07/05/2019
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Baby weaning recipes for National Weaning Week

Having a baby is an exciting, emotional and euphoric experience. But, it can also be slightly daunting – particularly if it’s your first child – and some of the day-to-day questions of what you and your baby need are a little confusing.     What you’ve got to remember – whether you’re a new parent or the parent of a new baby – is that this experience is FULL of milestones, such as: The first time you hold your child. The first time they smile at you. The first time... Read More

Use these knives when making Fruit Salad this slow cooker roast chicken recipe - and nothing else 24/04/2019
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Dine of Duty: Roast Chicken Licken in the Slow Cooker

Do you know your DCC’s from your AFO’s and your REG-15’s from your SCG’s? Then, Dine of Duty, this food-based blog, will be right up your alleyway. Tell us about it, Ted. SPOILER ALERT: THIS BLOG CONTAINS SPOILERS FROM SERIES 5 EPISODE 5 OF LINE OF DUTY! IF YOU HAVEN’T ALREADY WATCHED THE EPISODE, DO NOT READ ANY FURTHER! No, we definately Arnott kidding! We take Line of Duty, Dine of Duty and all things AC-12 related very seriously.   After the episode ends with Mrs Corbett reading (adopts Liverpudlian... Read More

21/03/2019
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Easter recipe (How to make Slow Cooker Lamb Tagine)

This recipe for Slow Cooker Lamb Tagine is great for any Sunday dinner, but it is particularly perfect for Easter Sunday. The slow cooker can work its magic while you’re hunting chocolate eggs. Ingredients 900g lamb shoulder 1 sweet potato, chopped into chunks 1 chopped onion 3 carrots, sliced 1 tbsp olive oil 2 tsp mixed spices 1 tsp ground cumin 1 tbsp tomato purée 1 lamb stock cube ½ bunch coriander, chopped Method 1. Ensure your lamb is thoroughly defrosted, before placing it in the slow cooker and covering... Read More

13/03/2019
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Chicken & Ham Hock Pie Recipe (By Lord Lethris)

National Poultry Day is on the horizon and Lord Lethris, one of our legendary guest bloggers, has been working away on a recipe that has to be tasted to be believed.   Chicken & Ham Hock Pie Recipe Ingredients (No real measurements, we’re going in old skool! – This does about 3-4ish people): Some chicken breasts (Maybe 3) A lump of ham hock, or just a lump of gammon (pre-cooked – Morissons do it) A Pint of milk Plain Flour Some grated cheese (extra strong Mature is best) Coarse whole... Read More

07/03/2019
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National Butchers’ Week: Slow Cooker Sausage Casserole Recipe

As it’s National Butchers’ Week, we have a frankfurting recipe for a sausage casserole made in the slow cooker. Ingredients 12 sausages of your choice 2 onions, chopped 1 stick of celery stick, chopped 1 tbsp rapeseed oil 4 carrots, chopped 1 medium potato, peeled and chopped into small pieces 400g tinned tomatoes 1 tbsp tomato purée 1 beef stock cube Method Fry the onion and celery in the oil until it starts to soften, before transferring them to the slow cooker. You can do the same with the carrots,... Read More

04/03/2019
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St. Patrick’s Day Recipe: How to cook Irish Stew in a Slow Cooker

It’s St. Patrick’s Day soon and we have a delicious and traditional Irish Stew recipe that’s ideal for the Andrew James Slow Cooker.   Ingredients 900g beef steak 2 tablespoons olive oil 3 tablespoons plain flour 5 carrots, peeled and chopped 6 large potatoes, peeled and chopped 1 onion, chopped 2 cloves garlic, chopped 500ml beef stock 170g tomato puree 340ml of Guinness 1 tablespoon cold water 1 tablespoon cornflour Method Heat the oil in a large frying pan over medium heat. Chop the beef into small pieces, before covering... Read More